Sheet Pan Burrata Caprese Gnocchi - Cook 15 minutes to 20 minutes. Red, orange, or yellow bell peppers, roughly chopped. Then add bell peppers, gnocchi, and garlic. Balsamic vinegar simmered for about 10 minutes) 4 oz burrata, torn into pieces. Web updated apr 23, 2021. Web preheat your oven to 425°f (218°c). 4 red, orange, or yellow bell peppers, roughly chopped. Toss to coat and then spread the mixture out on a large sheet pan in a single layer. 1 1/2 tbsp balsamic glaze (1/4 c. 4 red, orange, or yellow bell peppers, roughly chopped.
Balsamic vinegar simmered for about 10 minutes) 4 oz burrata, torn into pieces. Pinch crushed red pepper flakes. Web updated apr 23, 2021. Web preheat your oven to 425°f (218°c). 1 1/2 tbsp balsamic glaze (1/4 c. Red, orange, or yellow bell peppers, roughly chopped. 4 red, orange, or yellow bell peppers, roughly chopped. Take a large bowl and combine the cherry tomatoes, onion, olive oil, salt, and black pepper. Toss to coat and then spread the mixture out on a large sheet pan in a single layer. Then add bell peppers, gnocchi, and garlic. Be the first to leave a review! 1/2 cup fresh basil leaves, torn. 4 red, orange, or yellow bell peppers, roughly chopped. Cook 15 minutes to 20 minutes. This quick and easy sheet pan dinner features potato gnocchi, cherry tomatoes, and fresh mozzarella, all roasted together in the oven before being topped with fresh basil.